Vendor Application If you are a human and are seeing this field, please leave it blank. Fields marked with an * are required Organization Name * Contact Person * Address * City * Province * AlbertaBritish ColumbiaManitobaNew BrunswickNewfoundland and LabradorNova ScotiaOntarioPrince Edward IslandQuebecSaskatchewanPlease select Postal Code Telephone * Cell Phone Email * Website Facebook Page Fee Schedule:Space RequiredCost per DaySeasonal Rate*One booth$40$600Two booths$70$1,000Three booths$90$1,200Tent rental**$10 each*Seasonal rates to be paid as follows: 50% prior to market start date, 50% Sunday, August 9, 2015**Corporate booth is $200 per day. Tent and table included.Dates you are planning to attend Attending all dates (season vendor)? All dates - season vendor Attending specific dates? June 25July 2July 9July 16July 23July 30August 6August 13August 20August 27September 3September 10September 17September 24October 1October 8 Total Days Daily Booth Rental 1 booth ($40 per day)2 booths ($70 per day)3 booths ($90 per day)Not applicable Season Booth Rental 1 booth ($600)2 booths ($1000)3 booths ($1200)Not applicable Booth Rental Cost Daily Tent Rental Yes ($10 per day) Corporate Booth Rental Yes ($200 per day) Type of food/hand crafts/promotion to be provided * FoodHand craftsCommunity/PromotionVendors are responsible for obtaining all necessary licenses, permits, inspections, and certificates for the sale of their productsCompliance with the Provincial, Federal Sales Tax Regulation is the responsibility of the individual vendorNo person shall sell or offer for sale food that does not conform to the Public Health Act and all regulations made here under Description of Product Total ($) Please note, final calculations will be confirmed for accuracy once the application is processed. I agree to the terms and conditions. * Click here to view terms and policies.PoliciesAll Sunday Vendors must be set up and ready to sell at 10 am. Tear down will not take place until 4 pm when the market closes.All Vendors must sell only the products, goods or services they have registered on their Vendor Application form. You may update your product line with approval from the Market Manager.Vendors are not permitted to sublet their booth space. There will no exceptions.Vendors are responsible for their own set-up and clean up.All products, goods or services sold must be approved by the Market Manager. They must be of the highest quality.All products, goods or services must be displayed in a professional, clean and organized manner. It is important that everyone maintain a very high standard and quality.Vendors are requested to display appropriate signage at their booth indicating their name and/or product(s).Each Vendor is responsible for the behaviour of their staff and of the public in their booth and will, at all times, maintain a reasonable standard of conduct.The Vendor agrees to abide by reasonable rules and regulations as determined by the Market Manager.The Market Manager assumes the right to reassign your spot if you are not set up by 10 am. If you are late or can’t make it, please call Bob at 416-550-2488 or Judi at 647-983-9054.Each Vendor is responsible for his/her own insurance.If you encounter any issues with other Vendors, or should any other issue arise, please consult the Market Manager. If you are a human and are seeing this field, please leave it blank.